Promotion of vegetables, fruits and traditional crops growing to address crops incompatibility

KEARWE promotes the growing of vegetables, fruits, and traditional crops as a way of conserving nature while at the same time promoting healthy eating habits. It has as a result engaged itself in selecting and multiplying high productive, environment friendly species for uptake by members. It is engaged in production of seedlings and availing these seedlings to the communities at affordable prices. It is hoped that communities will be able to get high productive species that are compatible with the environment there by increasing productivity through high disease resistance conferred by the natural environment adaptability mechanisms.